This page provides a simple browsing interface for finding entities described by a property and a named value. Other available search interfaces include the page property search, and the ask query builder.

List of results

• Rentehang  + (convey; issued; impose; pronounced)
• Maplintutan  + (convoluted (about mind))
• Mapligehan  + (convoluted;complicated;twisted;entwined)
• Ngaseksek  + (convulsion of an animal before death)
• Kejet-kejet  + (convulsions)
• Sawan brahma  + (convulsions (various diseases (usually come on suddenly, cause seizures, mouth buttons, etc.)) with reddish body marks)
• Ngejetjet  + (convulsive (like a dying person))
• Madadah  + (cook)
• Nulek  + (cook)
• Nglebeng  + (cook)
• Ngratengang  + (cook)
• Ratengang  + (cook (imperative))
• Tambus  + (cook by burying in hot ashes or embers in the jalikan (traditional Balinese stove))
• Manggang  + (cook by roasting)
• Nguling  + (cook by rotissing over an open fire)
• Nguskus  + (cook by steaming)
• Dadar  + (cook in a flat shape (e.g. omlet))
• Manehin  + (cook individually, not sharing kitchen with other families)
• Ngrujakang  + (cook into salad; make salad; mix herbs and make rujak)
• Nyahnyah  + (cook on hot metal without oil, e.g. peanuts, pelas)
• Nunu  + (cook on top of hot ashes in traditional wood stove, kalikan (vs. nambus = cook in ashes))
• Jakan  + (cook rice by boiling)
• Ngratengan  + (cook something)
• Nambus  + (cook something in hot ashes)
• Ngepes  + (cook the food to be 'pesan' (kind of traditional food wrapped with banana leaf))

• Adang  + (cook with steaming)

• Nunu  + (cook; burn; grill)
• Ngrateng  + (cook; cooking)
• Ngratengin  + (cook; make it more mature)
• Karatengang  + (cooked)
• Karatengin  + (cooked again)
• Jakana  + (cooked by him/her (usually about rice))
• Raratengan  + (cooked food)
• Masak  + (cooked or ripe (vs. matah = unripe))
• Sega  + (cooked rice, Javanese word (ajengan))
• Ajengan  + (cooked rice; a general word for food, suitable for most occasions except in reference to a person of the Brahmana caste)
• Kapes  + (cooked with a method using banana leaf as food wrappings)
• Karateng  + (cooked; baked (by))
• Ratenganga  + (cooked; cooked by him/her)
• Rateng  + (cooked; ripe; baked (about rice, cook etc))
• Pes  + (cooking method using banana leaf as food wrappings. The banana-leaf package containing food is secured with lidi seumat (a small nail made from central rib of coconut-leaf), and then steamed or grilled on charcoal.)
• Lengis ngingian  + (cooking oil)
• Pangratengan  + (cooking tools)
• Maratengan  + (cooking; cook; bake)
• Dingin  + (cool)
• Dayuh  + (cool in the sense of temperature (not music, etc.))
• Embon  + (cool off)
• Kalem  + (cool, patient, relaxed, not easily getting mad or upset)
• Nyirsir  + (cool; breeze (about wind))
• Etis  + (cool; shady; soundly)
• Ngungkulin  + (coping with something; shade)