- soy sauce
- may be salty, or sweet
- usually both are served at Balinese restaurants
- the sweet variety is considerably more viscous than the sour type
- should not be confused with the western term "catsup", or "ketchup", or "kecup", a tomato sauce that is in no way similar to Indonesian kecap
Kuahe bes lalah, isinin kecap malu bedik.
No translation exists for this example.