- chopped herbs; the skin of pigs, cows, etc. that have been boiled and thinly sliced into small pieces to mix lawar (traditional Balinese food) (Noun)
Bali dataran dialect
Bali aga dialect
Adukang rumbah lan jukut nangkané kanti rata.
Mix the chopped seasoning and vegetable jackfruit until blended.
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