Nasi kojong

nasi kojong

nisekoej*o

• a type of tumpeng rice formed by inserting rice into a cone mold made of banana leaves; used to complement offerings when sowing rice seeds (Mider) (Noun) en
• sejenis nasi tumpeng yang dibentuk dengan cara memasukkan nasi ke dalam cetakan kerucut yang terbuat dari daun pisang; digunakan untuk pelengkap sesajen saat menebar benih padi (Noun) id

Andap

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Kasar

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Alus sor

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Alus mider

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Alus madya

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Alus singgih

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Mider

nasi kojong

Bali dataran dialect

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Bali aga dialect

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Usage Examples

Luh Ayu lan Luh Ani ngae nasi kojong.

Luh Ayu and Luh Ani make kojong rice.

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Root

nasi

Other forms of "nasi"

Nasi

steamed rice

Nasi angkeb

rice to complement the offerings in the Pitra Yadnya ceremony

Nasi balean

a basket of rice is enough for about twenty servings

Nasi bira

yellow rice mixed with beans, anchovies, kecicang, basil, and sandalwood water as a complementary offering, dishes that are usually served or enjoyed after a 'banyu pinaruh' procession. Nasi Bira or also known as Nasi Pradnyan becomes a symbol of the gift of science, with the hope that the knowledge learned can be useful for human life., usually served in the Gianyar area

Nasi brumbun

mixed colored rice, red, white, yellow, black to complement the yadnya blind offerings

Nasi campur

hidangan nasi dengan berbagai macam lauk, rice dish with a variety of side dishes

Nasi dingin

the rest of yesterday's rice

Nasi gibungan

a half ball shaped rice dish is enough for four to six servings

Nasi goreng

rice dishes that are fried and stirred in cooking oil, margarine, or butter; usually added sweet soy sauce, shallot, garlic, tamarind, pepper and other spices; such as eggs, chicken, crackers and a wide variety of ingredients

Nasi isehan

rice that is contained in a dulang (a type of wooden tray, etc.) to fill the 'pula kerti' offerings

Nasi jagung

chopped rice made from corn

Nasi jinggo

rice wrapped in banana leaves with minimal side dishes

Nasi pangenduh

rice dish in the context of the wedding ceremony which is delivered by the groom to the house of the bride

Nasi pangkonan

dish offerings that are usually used in bhuta yadnya ceremonies

Nasi panyemeng

rice served for breakfast

Nasi pradnyan

mixed rice with fried onions, limes, etc. for sajen Saraswati

Nasi pucuk kulak

rice for the offering of a birth ceremony based on 'panca wara' (a part of the traditional Balinese date system)

Nasi pusuh

half cooked rice; parboiled rice; usually used as an offering

Nasi rongan

a portion of rice for ten people

Nasi sasah

small offerings formed by sprinkling rice and serundeng on top of takir (base of banana or coconut leaves) and decorated with flowers

Nasi segan

rice mixed with kitchen ashes for the yadnya blind ceremony

Nasi sela

nasi means rice, sela means sweet potato, so nasi sela is rice cooked together with sweet potatoes that are cut into small pieces

Nasi suban

dry rice from the offerings after being offered

Nasi tabagan

rice shaped like a brick for the contents of the offering 'sesayut sida karya'

Nasi tepeng

rice cooked using a pot

Nasi warna

colored rice (white, red, yellow, black) for the contents of 'sesayut' and 'segehan' sajen

Nasi wong-wongan

rice that is shaped to resemble a human, to repel reinforcements

Nasi yasa

A portion of rice given to the prayers and those who helped during the preparation of ceremony, which is given after the Saraswati ceremony is done.

Nasine

the rice; that rice, suffix {ne} states ownership or clarifying the words followed. Almost the same as the particle 'the' or possessive pronoun in English. In the word 'nasine' it can be interpreted as 'the rice / that rice'

Synonyms

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Antonyms

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Related words

ajengan, beras, baas, tepeng, pasil, jakan, pumpun, cubluk, ngaru, nyakan, bira, yasa, angkeb, kepel, kukus, bubuh, jinggo, brumbun, segehan

Puzzles

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Background information

English
Indonesian
Balinese

Translations

English

a type of tumpeng rice formed by inserting rice into a cone mold made of banana leaves; used to complement offerings when sowing rice seeds; kojong rice

Indonesian

nasi kojong; sejenis nasi tumpeng yang dibentuk dengan cara memasukkan nasi ke dalam cetakan kerucut yang terbuat dari daun pisang; digunakan untuk pelengkap sesajen saat menebar benih padi

Origin

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Linked pages

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