Literature Usaha Nasi Jinggo Guna Meningkatkan Perekonomian Masyarakat

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    Description


    In English

    In Balinese

    Ring masa pandemi Covid-19 puniki, keadaan ekonomi lan pariwisata Baline ngansan ngewehang, mawinan iriki ring Bali akehan masyarakate ketergantungan sareng peluang pariwisata tamu-tamu ring dura negara sane kaanggen nyalanang sektor perekonomian ring Bali. Mawinan mangkin ring Bali sampun ketat antuk peraturan Covid-19 penerbangan wisatawan luar negri lan lokal sampun katutup lan sami perusahaann ring Bali dibatasi antuk jam buka tutup medagang, nenten dados berkumpul lan ketat antuk prokes anggen memutus mata rantai penyebaran virus Covid-19 punika. Niki mawinan akeh perusahaan sane memPHK karyawan mawinan pendapatan perusahaan nenten mencapai target penjualannyane.

    Suwe sampun galah mejalan virus corona puniki, masyarakat-masyarakat ring Bali akeh sane banting setir mangkin dados pengusaha, silih sinunggul puniki wenten madolan Nasi Jinggo. Madolan nasi jinggo puniki santukan dados kebutuhan pangan sane pastika masyarakat membutuhkan sebilang wai. Yening wenten semetonne males pesu, lan apang wenten sane matumbasan, dados katerapang delivery ring genah-genah sane nampek. Pastika yening sampun kauningin sareng semeton sami, lan wenten khas menu sane kanggen, Nasi Jinggo punika lais tur akeh wenten pelanggan. Niki sane mawinan generasi muda mangda kreatif ritatkala wenten bencana sekadi puniki lan stata siaga yening wenten pikobet sane rauh.

    In Indonesian