Ngemem

  • commonly used to mean soaking in cold water before cooking, as, for example, rice. Contrast with ngaru, which means to soak rice in hot water to moisten it half-way through steaming the rice.
  • soak for a long time
Media
ngemem
Kasar
Unknown [edit]
Halus
Unknown [edit]
Northern Form
Unknown [edit]

Usage Examples

⚙ Usage examples pulled from the Virtual Dictionary

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