Gule

  • A Javanese curry or stew, usually containing goat meat and internal organs and many spices, including some not commonly used in Balinese food, such as kapulaga, ginten, and klabet
  • very popular with Balinese people and widely available at warungs, but seldom cooked at home
Media
gule
Kasar
Unknown [edit]
Halus
Unknown [edit]
Northern Form
Unknown [edit]

Usage Examples